Tuesday, 19 November 2013

Come hang out at Franks

Crispy chilli squid with garlic mayo, Tikka chicken pizza's, barbeque pork belly sliders, Bolognese and cheese jalapeño poppers with basil mayo, crispy phyllo prawns, camembert spring rolls with chilli tomato jam and thai prawn pizza's….. Frank has put together the easiest drinking food menu. R160 per person. This is yours.

For bookings or enquiries email Billy functionbookings@gmail.com
No bookings Thursday or Friday.


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